✕

Siam Rice Thai Cuisine

May 28, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings9
critical findings1

← Back to the current restaurant page

Failed findings

handwashing sink issuescritical

Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
Inspector note: IMPROPER SANITIZING AT LOW TEMP DISH MACHINE WITH O PPM CHLORINE SANITIZER LEVEL READING. INSTRUCTED TO PROVIDE PROPER SANITIZING RINSE FOR EQUIPMENT AND UTENSILS. CRITICAL VIOLATION 7-38-030.
code 8Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED SEVERAL LIVE ROACHES CRAWLING AT REAR ON GREASE TRAP UNDER 3-COMP SINK, ON WALL BEHIND DEEP FRYER AT OUTLET AND WALL BEHIND DISH MACHINE. INSTRUCTED TO CONTACT PEST CONTROL FOR SERVICE. SERIOUS VIOLATION 7-38-020.
code 18
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: NON-COMPLIANCE OF THE FOLLOWING PREVIOUS MINOR VIOLATION(S) FROM INSPECTION REPORT# 1324807 DATED 11/25/2013, UPGRADED TO SERIOUS, (31)(29) NOTED KNIVES IN BETWEEN WALL AND PIPE. MUST PROPERLY STORE KNIVES IN KNIFE RACK. (38)(29) NOTED MISSING CAP ON THE BACK FLOW DEVICE ON THE MOP SINK. MUST REPAIR AND MAINTAIN. MUST CORRECT. SERIOUS VIOLATION 7-42-090 ISSUED.
code 29
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: SEE VIOLATION# 29.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST PROVIDE A COVER FOR ICE BIN BEHIND BAR AT FRONT.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST REPAIR/SEAL ALL LOOSE BASEBOARDS AND TILES TO PREVENT RODENT HARBORAGE WHERE NECESSARY THROUGHOUT. REMOVE POOLING WATER UNDER 3-COMP SINK KEEP FLOOR DRY.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: REPAIR/REPLACE ALL DAMAGED AND MISSING TILES, SEAL ALL CRACKS AND CREVICES TO PREVENT ENTRY POINTS AND HARBORAGE FOR PEST.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: CLEAN ALL LIGHT SHIELDS AT CEILING AT REAR OF DEAD ROACHES AND WHERE NECESSARY.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: REPAIR THE FOLLOWING, LEAK AT FAUCET OF 2-COMP SINK AND AT FAUCET OF 3-COMP SINK AND AT PIPE UNDER SAME. MUST REPAIR. • SEE VIOLATION# 29.
code 38

What changed since the previous inspection?

Compared with Pass on November 25, 2013: 6 findings appeared for the first time. 3 findings recurred.

Browse this restaurant's inspections

More restaurants in Loop

See every restaurant in Loop →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.