Side Street Saloon

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings6
• critical findings0

← Back to the current restaurant page

Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. DETAIL CLEAN THE INTERIOR OF THE PIZZA OVENS AND THE SIDE OF THE GRILL.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MAINTAIN THE FLOOR DRY IN THE BASEMENT.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: The walls and ceilings shall be in good repair and easily cleaned. MUST GROUT THE WALL TILES AND REPLACE THE BROKEN WALL TILES IN THE PREP AREA. MUST REPAINT THE WALL IN THE PREP AREA ABOVE THE TILED WALL. MUST CLEAN AND REPAINT THE WALLS AND CEILING IN THE BASEMENT WALK-IN COOLER.
  code 35
• 🌡️thermometers missing
  Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
  Inspector note: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. MUST PROVIDE LIGHT SHIELDS FOR THE LIGHTING IN THE PREP AREA.
  code 36
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: REPAIR THE DRAIN LINE WATER LEAK AT THE BAR 3 COMPARTMENT SINK. MUST PROVIDE AN ADDITIONAL SINK STOPPER AT THE PREP AREA 3 COMPARTMENT SINK.
  code 38
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. REMOVE THE WEEDS AND VEGETATION AROUND THE GARBAGE DUMPSTER IN THE ALLEY.
  code 41

What changed since the previous inspection?

Compared with Fail on July 12, 2010: 6 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Lake View

• ✓ John Barleycorn Memorial Pub
  cooked · 3524 N Clark St · inspected August 19, 2013
• ✓ Clarke's On Belmont
  cooked · 928-930 W Belmont Ave · inspected February 27, 2015
• ? The Hearty Boys Caterers, Inc.
  cooked · 3404 N Halsted St · inspected October 7, 2015
• ? Century Century Cinema
  cooked · 2828 N Clark St Ste 4 · inspected December 28, 2017
• ✓ Relish The Thought
  cooked · 3207 N Halsted St · inspected August 6, 2014
• ✕ The Athenaeum Theatre
  cooked · 2936 N Southport Ave · inspected June 14, 2011

See every restaurant in Lake View →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.