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Silom12 Thai Bucktown

January 21, 2026 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings5
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED IN USE PREP AREA HANDSINK NOT PROPERLY SUPPLIED DURING TIME OF INSPECTION, NOTED NO HAND DRYING PROVISION. INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES FOR PROPER HANDWASHING.PIC PROVIDED PAPER TOWELS AT THIS TIME PRIORITY FOUNDATION VIOLATION. #7-38-030 (c). CITATION ISSUED.
    code 10Priority
  • food not cooled down right
    Official wording: Proper Date Marking And Disposition
    Inspector note: OBSERVED APPROXIMATELY 10 LBS COOKED MANGO STICKY RICE BUNDLES AS WELL AS 4 LBS COOKED RICE STORED IN THE FOLLOWING COOLING UNITS IN PREP REFRIGERATOR AND BASEMENT WALK IN COOLER WITHOUT DISCARD DATE LABELS. INSTRUCTED TO PROVIDE DISCARD DATE LABELS ON ITEMS COOKED ON SITE AND HELD FOR MORE THAN 24 HOURS. PIC DISCARDED AT THIS TIME. PRIORITY FOUNDATION VIOLATION. #7-38-005. CITATON ISSUED.
    code 23
  • Single-Use/Single-Service Articles: Properly Stored & Used
    Inspector note: OBSERVED PRE SET SILVERWARE IN PLACE ON TABLES IN DINING AREA UNCOVERED. INSTRUCTED TO PROVIDE COVERING TO PREVENT POSSIBLE CONTAMINATION AND MAINTAIN.
    code 45
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED HANDSINK LOCATED IN MAIN PREP AREA SLOW DRAINING. INSTRUCTED TO REPAIR SYSTEM AND MAINTAIN IN GOOD CONDITION.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED MOPS STORED IMPROPERLY IN BASMENT PREP AREA INSIDE BOILER ROOM. INSTRUCTED TO HANG DRY IN BEWTEEN USE TO PREVENT PEST HARBORAGE.
    code 55

What changed since the previous inspection?

Compared with Pass on March 27, 2025: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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