Simon Tacos

December 6, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeLicense
  • failed findings6
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: Instructed operator to post customer advisory in plain view of customers. Must maintain same.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: Found raw wood surfaces under front counter. Must paint or seal all porous wood. All surfaces must be smooth and easily cleanable. Must maintain same. Must provide draining board for utensils (pots, pans, etc.) to dry after being washed,rinsed and sanitized. Must maintain same.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: Found porous, uneven (rock and concrete) floor in rear food storage room, near back door. Must paint or seal floor in this area. All surfaces must be smooth and easily cleanable. Must maintain same.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Found hole in women's restroom ceiling. Must repair and maintain.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: Found slow draining hand sink in kitchen area. Must repair and maintain same. Found open pipe in between hand sink and 3 compartment sink. Must cap or remove open pipping.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: Found reach in cooler without a thermometer. Facility must provide thermometers in all coolers and freezer. Must place thermometers in conspicuous area inside reach in cooler. Must provide stem thermometers to test internal temperature of potentially hazardous foods. Must maintain same.
    code 40

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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