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Simon Tacos

May 4, 2023 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings6
  • critical findings1

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Failed findings

  • food from a questionable sourcecritical
    Official wording: Food Obtained From Approved Source
    Inspector note: OBSERVED FOOD FROM AN UNAPPROVED SOURCE BEING SOLD IN THE ESTABLISHMENT. OBSERVED DESSERTS (FLAN AND CHEESECAKE) BEING SOLD IN A COOLER ON THE PREMISES FROM ALISHA'S SWEET TREATS AND THINGS. ACCORDING TO MANAGEMENT, THE FOOD IS BEING PRODUCED FROM A FOOD ESTABLISHMENT WHICH DOES NOT HAVE A SHARED KITCHEN LICENSE AND ALISHA DOES NOT HAVE A SHARED KITCHEN USER LICENSE. MANAGEMENT INSTRUCTED THAT ALL FOOD MUST BE PREPARED IN A PROPERLY LICENSED FOOD ESTABLISHMENT. PRIORITY VIOLATION 7-38-005. CITATION ISSUED. - COS
    code 11Priority
  • Single-Use/Single-Service Articles: Properly Stored & Used
    Inspector note: OBSERVED SINGLE USE PLASTIC FORKS, KNIVES AND SPOONS STORED IMPROPERLY ON TOP OF THE COUNTER TOP FOR CUSTOMERS. MANAGEMENT INSTRUCTED TO STORE SINGLE USE UTENSILS WITH THE HANDLES UP SO THAT THEY ARE NOT CONTAMINATED.
    code 45
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED A RUSTED SURFACE ON THE BOTTOM SHELF OF THE PREP TABLE STORED IN THE REAR FOOD PREP AREA. MANAGEMENT INSTRUCTED TO PAINT OVER THE RUST OR REPLACE THE TABLE.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: CLEAN THE PREP COOLERS, PREP TABLES, INTERIOR OF THE 3 DOOR FREEZER #6-8, AND STAINLESS STEEL DRY STORAGE SHELVES ABOVE THE PREP TABLE.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: REPAIR THE DRAIN LINE WATER LEAK AT THE MIDDLE COMPARTMENT OF THE 3 COMPARTMENT SINK.
    code 51
  • All Food Employees Have Food Handler Training
    Inspector note: OBSERVED SEVERAL FOOD HANDLING EMPLOYEES WITHOUT A FOOD HANDLER CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST SHOW PROOF OF TRAINING.
    code 57

What changed since the previous inspection?

Compared with Pass w/ Conditions on February 2, 2023: 6 findings appeared for the first time. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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