Simply Fresh Cafe & Juice Bar

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings5
• critical findings0

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Failed findings

• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
  Inspector note: Found some food items not properly dated in reach in coolers in kitchen prep areas, must properly date food items in coolers in kitchen prep areas.
  code 30
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: Cooler shelving/racks in kitchen prep areas that had peeling paint/rust, shall be repaired/replaced. Front counter shelving/ doors had exposed raw wood, peeling paint, shall be repaired/sealed.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: Reach in cooler shelving/racks not clean, had excess food/debris build up, needs detailed cleaning(crevices). Prep tables lower shelving not clean, need detailed cleaning(crevices).
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: Floors under heavy equipment, storage shelving/racks not clean, had excess dirt/debris build up, needs detailed cleaning(corners).
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: Walls in kitchen prep area that had peeling paint, gaps, shall be repaired/sealed.
  code 35

What changed since the previous inspection?

Compared with Pass on February 25, 2015: 3 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.