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Simply It
March 13, 2015 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings8
- critical findings1
Failed findings
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handwashing sink issuescriticalOfficial wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure TimeInspector note: OBSERVED LOW TEMP CHLORINE IN USE DISH MACHINE NOT SANITIZING. 0 READING ON CHLORINE TEST STRIPS. MUST REPAIR MAINTAIN DISH MACHINE AT 50-100 PPM OF CHLORINE FOR SANITIZING. CRITICAL VIOLATION 7-38-030
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: OBSERVED 1/2 INCH GAP AT BASE OF REAR KITCHEN DOOR. MUST RODENTPROOF DOOR AND MAINTAIN. SERIOUS VIOLATION 7-38-020
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED INTERIOR OF REACH IN FREEZER UNCLEAN WITH FOOD SPILLS AND EXCESS ICE ACUMULATION. MUST CLEAN AND MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED FLOORS UNCLEAN IN FRONT SERVICE AREA UNDER EXPOSED HAND SINK AND 3 COMPARTMENENT SINK. OBSERVED FLOORS UNCLEAN BEHIND ICE MACHINE AND BEHIND GRILL. MUST CLEAN AND MAINTAIN ALL FLOORS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED WALL VENT OVER 3 COMPARTMENT SINK WITH DUST ACCUMULATION. CLEAN AND MAINTAIN WALL VENT.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: OBSERVED LOW HOT WATER PRESSURE AT EXPOSED HAND SINK IN FRONT SERVICE AREA. RESTORE HOT WATER PRESSURE AND MAINTAIN.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: OBSERVED INTERIOR OF CABINETS IN FRONT SERVICE AREA NEED TO BE CLEANED OUT. GET RID OF ANY CLUTTER AND CLEAN AND ORGANIZE ALL CABINETS TO DETER RODENT AND INSECT HARBORAGE.
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Food Handler Requirements MetInspector note: OBSERVED NO IDPH FOOD HANDLER CERTIFICATES IN PLACE. ADDITIONAL IDPH FOOD HANDLER INFORMATION PROVIDED.
What changed since the previous inspection?
Compared with Pass on March 10, 2014: 8 findings appeared for the first time. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.