Siri Indian Restaurant

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• ⚠️Approved Thawing Methods Used
  Inspector note: OBSERVED FROZEN FOOD ITEMS STORED AT ROOM TEMPERATURE ON SHELF. OBSERVED RAW CHICKEN STORED IN SINK SUBMERGED IN WATER. INSTRUCTED TO RUN UNDER WATER OR STORE IN REFRIGERATOR FOR PROPER THAWING.
  code 35
• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: OBSERVED DIRTY CUTTING BOARD IN PREP AREA WITH DARK YELLOW STAINS AND DEEP GROOVES. MUST DETAIL CLEAN OR REPLACE.
  code 47
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: CLEAN GREASE OFF FLOORS AROUND COOKING EQUIPMENT IN PREP AREA. • OBSERVED PEELING PAINT ON WALL IN FRONT OF WASH BOWL SINK IN BATHROOM. MUST SEAL.
  code 55

What changed since the previous inspection?

Compared with Pass on September 2, 2021: 3 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.