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Skm Grocery

July 12, 2013 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: NOTED 4 BAGS OF ASSORTED RICE BRANDS WITH LIVE ANTS INSIDE BAGS WEIGHING 20LBS EACH ON DISPLAY SHELVING OFFERED FOR SALE. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF PRODUCTS 80LBS WORTH $44.00 THROUGH DENATURING PROCESS. INSTRUCTED TO MONITOR ALL FOOD PRODUCTS ON SHELVING. CITATION ISSUED FOR SERIOUS VIOLATION #7-38-005(A)
    code 16
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: INSTRUCTED TO CLEAN AND MAINTAIN DUST FREE SHELVES AT THE DISPLAY AREA AND REAR STORAGE.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CLEAN FLOORS ALONG WALL BASE AND UNDERNEATH PALLETS.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: NOTED VERY SLOW DRAIN AT THE EXPOSED HAND WASH SINK AT REAR. INSTRUCTED TO REPAIR AND MAINTAIN.
    code 38

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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