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Sluggers
March 28, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings7
- critical findings1
Failed findings
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food from a questionable sourcecriticalOfficial wording: Adequate Number, Convenient, Accessible, Designed, And MaintainedInspector note: BACK BAR EXPOSED HAND SINK NOT ACCESSIBLE. FOUND BLOCKED BY ICE BIN. MUST MAKE HAND SINK ACCESSIBLE. CRITICAL VIOLATION 7-38-030.
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Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And OperatedInspector note: MAIN BAR THREE COMPARTMENT SINK NOZZLE DOES NOT PROPERLY REACH ALL THREE COMPARTMENTS OF THE SINK. MUST PROVIDE A NOZZLE TO REACH ALL COMPARTMENTS. SERIOUS VIOLATION 7-38-030.
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: ALL PREPARED FOODS N FREEZERS MUST BE LABELED AND DATED. BULK POPCORN CONTAINER MUST BE LABELED.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST NOT USE MILK CRATES THROUGHOUT THE FACILITY AS A MEANS OF ELEVATION. ALL SHELVING MUST LEAVE FLOORS ACCESSIBLE FOR CLEANING AND MONITORING.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: CRACKED AND DAMAGED FLOR TILES AT THE REAR STORAGE BOX FREEZERS AND TALL REACH IN COOLER. MUST REPLACE. MUST NOT USE METAL PANS AS PROPPING UNDER BOX FREEZER.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: ALL RAW WOOD ON WALLS BEHIND BACK BAR THREE COMPARTMENT SINK AND SHELVING IN REAR DRY STORAGE MUST BE PAINTED/SEALED. WALL ON THE KITCHEN THREE COMPARTMENT SINK DRAIN BOARD IN POOR REPAIR. MUST SEAL AND MAKE SMOOTH AND CLEANABLE.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST INSTALL BACK FLOW PREVENTION DEVICES ON THE MOP SINK AND WALL HOSE BIBB IN UTILITY CLOSET. WASTE WATER PIPING ABOVE THE REAR DRY FOOD STORAGE MUST BE ENCASED WITH SOLID TUBING OR PROVIDE CEILING OR REMOVE DRY FOODS.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.