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Slurp Slurp

December 21, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeLicense
failed findings3
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: MUST PROPERLY LABEL/DATE COOKED FOOD ITEMS IN WALK-IN COOLER IN BASEMENT AND USE FOOD GRADE PLASTIC BAGS OR CONTAINERS FOR FOOD ITEMS IN REFRIGERATION UNITS.
code 30
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST SEAL FLOOR TO BE SMOOTH AND EASILY CLEANABLE IN SMALL AREA USED FOR DRY FOOD STORAGE IN BASEMENT.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST SEAL EXPOSED BRICK/PROVIDE WALLS TO BE SMOOTH AND EASILY CLEANABLE IN SMALL AREA USED FOR DRY FOOD STORAGE IN BASEMENT.
code 35

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.