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Smylie Brothers Brewing Company

June 23, 2020 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings5
critical findings2

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: FOUND NO HAND SINK AT DISHWASHING AREA. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-030C. MUST PROVIDE.
code 10Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: FOUND NO VOMIT AND DIARRHEAL CLEAN UP PROCEDURE WITH SANITIZER RATED FOR NOROVIRUS. PRIORITY FOUNDATION. NO CITATION ISSUED.7-38-005. MUST PROVIDE.
code 5Priority
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: FOUND NO PEST CONTROL LOG AT PREMISES.PRIORITY FOUNDATION NO CITATION ISSUED. 7-38-020C. MUST PROVIDE.
code 38
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: FOUND NO CHEMICAL TEST KIT FOR 3 COMPARTMENT SINK. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-005. MUST PROVIDE. • FOUND NON COMMERCIAL DISHMACHINE AT PREMISES NOT SANITIZING.OPPM CHLORINE.PRIORITY FOUNDATION. NO CITAION ISSUED.7-38-035.MUST REMOVE FROM PREMISES.
code 48
All Food Employees Have Food Handler Training

Inspector note: FOUND NO FOOD HANDLER CERTIFICATES AT PREMISES. MUST PROVIDE.
code 57

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.