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Snickers
March 18, 2019 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings10
- critical findings3
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE, INSTRUCTED TO OBTAIN.
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: NO VOMIT/ DIARRHEA CLEANUP KIT, INSTRUCTED TO OBTAIN
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water/temperature at the sink offcriticalOfficial wording: No Bare Hand Contact With Rte Food Or A Pre-Approved Alternative Procedure Properly AllowedInspector note: OBSERVED COOK HANDLING READ-TO-EAT FOOD( BREAD SLICES, SLICED TOMATOES...) WITH BARE HANDS, INSTRUCTED MANAGER TO USE GLOVES OR UTENSILS. PRIORITY VIOLATION 7-38-10
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: SODA GUN DISPENSER HOLDER NOT CLEAN INSIDE, GUNK AND SLIMY SUBSTANCE NOTED. INSTRUCTED TO CLEAN AND MAINTAIN.
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Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: NO DRAIN BOARD AT 3-COMP SINK, INSTRUCTED TO INSTALL A DRYING RACK ABOVE SINK.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: MEAT SLICER NOT CLEANED PROPERLY, FOUND FOOD DEBRIS STUCK ON SURFACE. INSTRUCTED TO CLEAN AND MAINTAIN
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: LEAKY FAUCET AT REAR PREP AREA HAND WASH SINK, INSTRUCTED TO REPAIR.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: HEAVY GREASE BUILDUP NOTED BEHIND COOK LINE, TRASH BEHIND BAR COUNTER. INSTRUCTED TO CLEAN AND MAINTAIN.
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: NO ALLERGEN TRAINING CERTIFICATE FOR FOOD SERVICE MANAGER. INSTRUCTED TO OBTAIN
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Compliance With Clean Indoor Air OrdinanceInspector note: FOUND A USED ASHTRAY IN BASEMENT'S FOOD STORAGE ROOM, INSTRUCTED MANAGER NOT TO KEEP ASHTRAYS IN RESTAURANT. CITATION ISSUED 7-32-020
What changed since the previous inspection?
Compared with Pass on April 17, 2018: 10 findings appeared for the first time. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.