Snickers

September 12, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: FRONT PREP TABLE DIRECTLY INFRONT OF CUSTOMERS SEATING AREA, INSTRUCTED TO INSTALL A DIVIDER/ SNEEZE GUARD TO PREVENT CUSTOMERS CONTAMINATION.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: SHELVES AND COOLER INTERIOR SURFACES THROUGH OUT FACILITY NOT CLEAN, FOOD DEBRIS AND GREASE BUILD-UP, INSTRUCTED MGR TO CLEAN AND MAINTAIN. • SODA GUN HOLDERS NOT CLEAN AT FRONT BAR, STANING WATER AND CLOGGED LINES, INSTRUCTED TO CLEAN AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: REAR PREP AREA FLOOR IN POOR CONDITIONS, DAMAGED LAMINATE FLOORING, INSTRUCTED TO PROVIDE SMOOTH EASILY CLEANABLE FLOORING.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: NO HAND WASH SINK IN REAR PREP AREA, INSTRUCTED INSTRUCTED TO INSTALL.
    code 38

What changed since the previous inspection?

Compared with Pass on February 9, 2012: 4 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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