Sociale

July 1, 2024 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings8
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: FOUND THE FRONT HAND WASHING SINK IN THE FRONT PREP AREA NOT MAINTAINED. SINK IS CLOGGED AND DOES NOT PROPERLY DRAIN. INSTRUCTED TO HAVE SINK FIXED SO THAT IT PROPERLY DRAINS. MAINTAIN GOOD PLUMBING. PRIORITY FOUNDATION 7-38-030(c) VIOLATION CITATION ISSUED
    code 10Priority
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: 10 LARGE AND 10 SMALL LIVE FLIES ON THE DISH RACK IN THE DISH WASHING AREA, IN THE BAR AREA AND ON THE WALLS AND CEILING IN THE PREP AREAS. INSTRUCTED TO ELIMINATE ALL FLIES AND MAINTAIN NO PEST ACTIVITY. PRIORITY FOUNDATION 7-38-020(A) VIOLATION CITATION ISSUED
    code 38
  • Personal Cleanliness
    Inspector note: FOOD HANDLERS AND EMPLOYEES IN THE FOOD PREP AREA AND NOT WEARING A HAIR RESTRAINT. INSTRUCTED TO HAVE ANYONE IN THE FOOD PREP AREAS TO WEAR A HAIR RESTRAINT. MAINTAIN SAME.
    code 40
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: WIPING CLOTHS ARE NOT PROPERLY STORED WHEN NOT IN USE. INSTRUCTED TO STORE IN SANITIZING SOLUTION (MUST BE AT THE REQUIRED PPM) WHEN NOT IN USE.
    code 41
  • In-Use Utensils: Properly Stored
    Inspector note: MULTI-USE UTENSILS NOT PROPERLY STORED WHEN NOT IN USE. INSTRUCTED TO STORE THE ICE SCOOP IN THE BAR AREA IN A CLEAN BIN/CONTAINER OR HANDLES UP IN THE ICE AND THE KNIVES/SPATULAS IN THE CAFE PRESS PREP AREA IN A KNIFE RACK OR CLEAN BIN/CONTAINER. MAINTAIN SAME.
    code 43
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: THE INTERIOR OF THE FRYERS WITH FOOD/GREASE AND DIRT BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN FRYERS. • INTERIOR OF THE CABINETS UNDER THE SINKS AND IN THE PREP AREAS WITH DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN CABINETS THROUGHOUT.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: 1-COMPARTMENT SINK IN THE FRONT PIZZA PREP AREA SLOWLY DRAINS. INSTRUCTED TO FIX AND MAINTAIN SINK.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: THE INTERIOR OF THE FLOOR DRAIN IN FRONT OF THE FRONT COOKING EQUIPMENT WITH A BUILD UP OF DIRT AND DEBRIS. FLOORS IN THE CORNERS, UNDER/AROUND ALL THE HEAVY EQUIPMENT WITH FOOD, DIRT AND GREASE. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS. -WALLS AND CEILING TILES WITH DIRT, DUST AND FOOD. INSTRUCTED TO CLEAN WALLS AND CEILING TILES IN THE FRONT AND REAR PREP/DISH WASHING AREAS.
    code 55

What changed since the previous inspection?

Compared with Pass on August 15, 2023: 7 findings appeared for the first time. 1 finding recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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