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Sofi Llc

February 27, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings7
critical findings2

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Failed findings

handwashing sink blocked or barecritical

Official wording: Sewage And Waste Water Disposal, No Back Siphonage, Cross Connection And/Or Back Flow
Inspector note: OBSERVED DISHWASHING FACILITIES NOT PROPERLY MAINTAINED. OBSERVED A SEVERE LEAK UNDER THE 1ST AND 2ND COMPARTMENT OF THE 3-COMPARTMENT SINK AND ALSO WATER BACKING UP INTO THE RIGHT COMPARTMENT SINK FROM THE WATER BEING RUN FROM THE MIDDLE COMPARTMENT. MANAGEMENT INSTRUCTED TO REPAIR THE LEAKS SO THAT WATER DRAINS PROPERLY AND DOES NOT BACK UP INTO THE 3-COMPARTMENT SINK. REPAIR LEAKING GREASE TRAP NEXT TO THE 3-COMPARTMENT SINK IN THE REAR KITCHEN AREA. SERIOUS VIOLATION 7-38-030
code 10Priority
handwashing sink issuescritical

Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
Inspector note: OBSERVED LOW TEMPERATURE DISH MACHINE IN USE AND UNABLE TO ADEQUATELY SANITIZE (0PPM-CHLORINE). INSTRUCTED TO HAVE UNIT SERVICED SO THAT IT PROPERLY SANITIZES. MANAGEMENT ATTEMPTED TO REPAIR AND NOW DISHMACHINE IS CURRENTLY SANITIZING OVER 200PPM-CHLORINE, A TOXIC LEVEL. MUST PROPERLY SANITIZE TO 100PPM-CHLORINE. THE 3-COMPARTMENT SINK IS CURRENTLY UNAVAILABLE ALSO, DUE TO A SEVERE LEAK UNDER THE 2ND AND 3RD COMPARTMENT. SUPERVISOR ONSITE-LICENSE SUSPENDED BY CDPH AT THIS TIME. CRITICAL CITATION ISSUED 7-38-030
code 8Priority
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: EXPOSED TABLEWARES MUST BE PROTECTED FROM CONTAMINATION I.E COVERED OR WRAPPED.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: REPAIR DOOR ON THE REACH-IN COOLER UNDER THE COLD HOLDING UNIT NEXT TO THE COOKING EQUIPMENT TO KEEP FOOD INSIDE OF THE COOLER AT THE ADEQUATE TEMPERATURE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: DETAIL CLEAN AND MAINTAIN THE RUBBER GASKETS ALONG THE REACH-IN COOLERS THAT ARE SOILED WITH DIRT AND FOOD DEBRIS BUILDUP.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: DETAIL CLEAN AND MAINTAIN THE WALL FAN AT THE KITCHEN THREE COMPARTMENT SINK THAT IS SOILED WITH DUST BUILDUP.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: REPAIR LEAKING PIPE UNDER THE 3-COMPARTMENT SINK AT THE BAR.
code 38

What changed since the previous inspection?

Compared with No Entry on February 10, 2014: 7 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.