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Sofitel Chicago Magnificent Mile

June 22, 2022 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings3
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: No hot running water at pastry kitchen hand wash sink, water temp at 73f. instructed to provide 100f minimum water temp for all hand wash sinks. Priority violation 7-38-030(c).
    code 10Priority
  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: Mildew and mold like substance noted on ice maker interior surface of 3rd floor banquets kitchen/staging. Instructed manager to clean and maintain all ice makers. Priority foundation violation 7-38-005.
    code 16
  • Sewage & Waste Water Properly Disposed
    Inspector note: Condensation noted on walk-in cooler cold lines where insulation tape is damaged, Instructed to repair to prevent drippings.
    code 52

What changed since the previous inspection?

Compared with Pass on August 10, 2021: 3 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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