Sofra Turkish Kitchen

• official resultPass
• resultPass
• inspection typeTask Force Liquor 1475
• failed findings5
• critical findings0

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Failed findings

• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
  Inspector note: ALL BULK FOOD CONTAINERS MUST BE LABELED.
  code 30
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: MUST RE-ATTACH BROKEN SPLASH GUARD AT HAND SINK AND CLEAN.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: EXTERIOR COOKS LINE EQUIPMENT MUST CLEAN.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: FLOOR THROUGHOUT KITCHEN AND UNDER COFFE CART MUST CLEAN.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: DAMAGED CEILING IN DRY STORAGE ROOM. MUST REPAIR.
  code 35

What changed since the previous inspection?

Compared with Fail on April 24, 2012: 5 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.