Sol Ga Restaurant

September 21, 2010 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings9
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: found observed entrance/exit doors not rodent proofed, doors had gaps in middle, bottom of doors ranging from 1/4inch, to 1/2 inch. also found rear exit door by kitchen areas not rodent proofed, door had 1/4 inch gap on bottom corner of door. citation issued #H000062822 with a court date of 10/28/2010, at 400 w superior in room #112 at 9:00am.
    code 18
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: found food items not properly dated, labeled in coolers, freezers, must date and label all food items in coolers, freezers.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: non food contact surfaces of walk in cooler shelving/racks that had peeling paint, rust, shall be repair/replaced. prep tables lower shelving had rust build up shall be repair/replaced.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: non food contact surfaces of cooking equipment, prep tables lower shelving, not clean need detailed cleaning(crevices). non food contact surfaces of cooler shelving, walk in cooler racks/shelving, storage shelving and racks not clean need detailed cleaning.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: floors under heavy equipment, cooking equipment, walk in cooler, storage shelving not clean need detailed cleaning(corners). floors in storage rooms, front storage room, and uder storage shelving not clean need detailed cleaning(corners).
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: walls/ceilingsthat had peeling paint plaster in kitchen prep areas, storage areas, storage rooms shall be repair. damaged ceiling tiled in dining rooms, bathrooms, and rear storage areas shall be replaced/repair.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: light shields that were missing in kitchen prep areas shall be provided. light shields in kitchen prep areas, storage rooms, and bathrooms not clean need cleaning(detailed).
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: exhaust canopy not clean needs cleaning. exhaust vents in kitchen prep areas, coolers, dining areas, and bathrooms not clean need detailed cleaning.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: stock items must be stored six inches off of floor to prevent pest harborage. excess clutter in storage rooms shall be removed.
    code 41

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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