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Sonic Drive In
October 5, 2017 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings12
- critical findings2
Failed findings
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food received at unsafe tempscriticalOfficial wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep AreaInspector note: OBSERVED INADEQUATE HAND WASHING FACILITIES. NO PAPER TOWELS AT THE FRONT EXPOSED HAND SINK AND SOAP UNABLE TO DISPENSE FROM THE CARRY-OUT SIDE EXPOSED HAND SINK. MANAGEMENT PROVIDED. CRITICAL VIOLATION 7-38-030.
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hand hygiene slippingcriticalOfficial wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.Inspector note: OBSERVED POOR HYGIENIC PRACTICES. COOK NOTED NOT WASHING HIS HANDS BEFORE PUTTING ON GLOVES THEN PROCEEDED TO PREPARE FOODS ON THE COOKS LINE. DISCUSSED GOOD HYGIENIC PRACTICES AND PROPER USE OF GLOVES WITH MANAGEMENT. CRITICAL VIOLATION 7-38-010(A).
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surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: OBSERVED ICE FOR CONSUMPTION NOT PROTECTED DURING INSPECTION. INTERIOR OF THE ICE MACHINES ICE BIN WALLS OBSERVED WITH BLACK AND PINK SLIME SUBSTANCE. INSTRUCTED TO REMOVE, CLEAN AND SANITIZE ALL INTERIOR OF THE ICE MACHINE AND ICE CONTACT SURFACES. SERIOUS VIOLATION 7-38-005(A).
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER PRESENT WHILE FOODS BEING PREPARED AND SERVED IE: CHILI AT 158.4F AND NO VALID CERTIFICATE POSTED. SERIOUS VIOLATION 7-38-012.
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toxic chemicals mishandledOfficial wording: Previous Minor Violation(S) Corrected 7-42-090Inspector note: PREVIOUS MINOR VIOLATION FROM 10-13-17 #1966343 NOT CORRECTED. #32-OBSERVED RUST ON INTERIOR OF ICE MACHINE AND INSIDE OF DOORS. ALL RUST MUST BE REMOVED FROM INTERIOR OF ICE MACHINE. SERIOUS VIOLATION 7-42-090.
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: PLASTIC FOOD TRAYS USED TO HOLD FOOD INSIDE THE HOT HOLDING UNITS FOUND EXTREMELY DIRTY WITH ENCRUSTED, BAKED ON FOOD DEBRIS AND GREASE. MUST CLEAN OR REPLACE ALL. FOOD ENCRUSTED TABLE TOP CAN OPENER. MUST CLEAN AFTER EACH USE.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: ALL EXTERIOR SURFACES OF THE ICE MACHINE INCLUDING DOOR DIRTY WITH FOOD SPLATTER. MUST CLEAN AND MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS IN THE FOLLOWING AREAS FOUND WITH DIRT AND FOOD DEBRIS: THROUGHOUT BOTH THE WALK-IN COOLER AND FREEZER. UNDER THE BAG IN BOX SODA DISPENSING SYSTEM, BEHIND THE C02 TANK AND THE GREASE TANK. MUST CLEAN ALL AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: EXCESSIVE DUST IN THE CEILING VENTILATION OF THE MENS WASHROOM. MUST CLEAN AND MAINTAIN. BLACKENED, MOLDY WALL CAULKING AT THE REAR THREE COMPARTMENT SINK AND AT THE MOP SINK. MUST REPLACE.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST PROVIDE STOPPERS FOR THE FRONT THREE COMPARTMENT SINK. LEAK UNDER THE FRONT THREE COMPARTMENT SINK INTO BUCKET. MUST REPAIR.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: EMPLOYEES MUST NOT STORE THEIR PERSONAL BELONGINGS IN THE FOOD PREPARATION AREAS.
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Food Handler Requirements MetInspector note: NO PROOF OF FOOD HANDLER TRAINING FOR ALL REQUIRED EMPLOYEES. MUST PROVIDE.
What changed since the previous inspection?
Compared with Pass on October 13, 2016: 12 findings appeared for the first time. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.