Soul Vibez

August 15, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED GREASE AND GRIME ACCUMULATION INSIDE THE DEEP FRYER IN THE KITCHEN AREA. MUST DETAIL CLEAN, SANITIZE AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FOUND AN OPENING AT THE FLOOR WHERE IT MEETS WITH THE WALL AT THE BOTTOM OF THE STAIRCASE LEADING TO THE BASEMENT ON THE LEFT HAND SIDE.MUST SEAL OPENING AND MUST ALSO BE SMOOTH AND EASILY CLEANABLE.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED EXCESS GREASE AND GRIME AT THE EXHAUST HOOD VENTS AND CANOPY LOCATED IN THE KITCHEN. MUST DETAIL CLEAN, SANITIZE AND MAINTAIN. ALSO FOUND A LARGE OPENING AT THE WALL IN BETWEEN THE 3-COMP SINK AND THE EXPOSED HAND WASHING SINK IN THE BASEMENT.MUST SEAL LARGE OPENING AT THE WALL SO AS TO BE SMOOTH AND EASILY CLEANABLE.
    code 35

What changed since the previous inspection?

Compared with No Entry on August 3, 2017: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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