South Beach Apts

September 12, 2012 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings2
  • critical findings2

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: Facilities To Maintain Proper Temperature
    Inspector note: WALK IN COOLER MAINTAINING IMPROPER COLD TEMPERATURE OF 51.8F,REACH IN COOLER-45f. MUST REPAIR.MUST MAINTAIN 40F OR BELOW.CRITICAL CITATION ISSUED
    code 2Priority
  • sick-employee policy not followedcritical
    Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
    Inspector note: FOUND POTENTIALLY HAZARDOUS FOODS MAINTAINED AT IMPROPER TEMPERATURES OF MILK-50F,-52F.12-1/2 GAL,7-GALS-APPROX-52LBS,ALSO FOUND PREPACKAGED LUNCH MEATS(OSCAR MAYER-TURKEY,SALAMI,54.9 BEEF BOLOGNA 55.4F,EGGS-59.8F,TURKEY BACON 59.5F SCOTT PETERSON BEEF POLISH SAUSAGE-60.8F,SCOTT PETERSON BEEF HOT DOGS-59F, REDD WHIP CREAM,PACKAGED BUDDY MEAT-57F,FOODS IN REACH IN COOLER AT IMPROPER TEMPERATURES COST APPROX $600.00,APPROX 100LBS WAS REMOVED AND DISCARDED BY OWNER.CRITICAL CITATION ISSUED
    code 3Priority

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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