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Southern France Patisserie
December 4, 2019 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
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consumer advisory missingOfficial wording: Consumer Advisory Provided For Raw/Undercooked FoodInspector note: MUST PROVIDE A CONSUMER ADVISORY THAT DISCLOSES AND REMINDS CUSTOMERS OF THE POTENTIAL HEALTH RISK OF CONSUMING THE RAW SMOKED SALMON POSTED ON THE MENU BOARD. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
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Utensils, Equipment & Linens: Properly Stored, Dried, & HandledInspector note: MUST NOT STORE CLEAN CUTTING BOARD ON THE BACK-SPLASH OF THE THREE COMPARTMENT SINK. MANAGER REMOVED.
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Single-Use/Single-Service Articles: Properly Stored & UsedInspector note: ALL STORED ITEMS IN THE HVAC CLOSET OF THE SMALL PREP AREA MUST BE ELEVATED FROM THE FLOORS.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: MUST NOT USE TAPE AS A MEANS OF REPAIR ON THE DOOR OF THE TALL REACH-IN COOLER AND THE PLASTIC LID OF THE BULK FLOUR CONTAINER. MUST BE SMOOTH AND CLEANABLE.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: INTERIOR OF THE TALL REACH-IN FREEZER WITH EXCESSIVE ICE BUILD UP. MUST REMOVE, CLEAN AND MAINTAIN.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: MUST NOT USE RAW WOOD AS A MEANS OF ELEVATION FOR PLUMBING UNDER THE THREE COMPARTMENT SINK. MUST PROVIDE A NON-ABSORBENT MATERIAL.
What changed since the previous inspection?
Compared with Pass w/ Conditions on October 18, 2018: 6 findings appeared for the first time. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.