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Southern France Patisserie

September 29, 2023 · Pass w/ Conditions
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  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings2
  • critical findings1

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Failed findings

  • Food In Good Condition, Safe, & Unadulteratedcritical
    Inspector note: NOTED HEAVY BUILD-UP ON CONDENSATION UNIT AND SHELVES DRIPPING ONTO ASSORTED FOOD ITEMS STORED ON SHELVES INSIDE THE 2-DOOR FREEZER. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 25 LBS OF PRODUCTS WORTH $300.00 THROUGH DENATURING PROCESS. INSTRUCTED DEFROST AND REPAIR THE CONDENSATION UNIT AND MAINTAIN. PRIORITY VIOLATION #7-38-005. CITATION ISSUED.
    code 13Priority
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: NOTED TORN RUBBER GASKET INSIDE THE 2-DOOR REFRIGERATION UNIT AT THE KITCHEN PREP. INSTRUCTED TO REPAIR, MAINTAIN, AND - OR REPLACE.
    code 47

What changed since the previous inspection?

Compared with Pass on October 7, 2022: 2 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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