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Spanglish Mexican Kitchen

June 19, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED THE LEFT DOOR OF THE 3 DOOR PREP COOLER FALLING OFF OF THE PREP COOLER INSIDE OF THE MAIN KITCHEN. INSTRUCTED TO REPAIR AND MAINTAIN THE DOORS OF THE PREP COOLER.
code 32
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: OBSERVED A WET MOP STORED ON THE FLOOR BETWEEN THE MOP SINK AND HOT WATER HEATER. INSTRUCTED TO STORE ALL WET MOPS HANGING OR INVERTED.
code 41
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: OBSERVED WET WIPING CLOTHS STORED ON COUNTERS. INSTRUCTED TO STORE IN SANITIZER.
code 43

What changed since the previous inspection?

Compared with Pass w/ Conditions on October 9, 2014: 3 findings appeared for the first time. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.