Speedway #8309

October 14, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings6
  • critical findings0

← Back to the current restaurant page

Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: OBSERVED A BLACK SUBSTANCE IN THE ICE MACHINE SLOT OR THE SODA MACHINE LOCATED IN THE CUSTOMER SALES AREA. INSTRUCTED TO CLEAN AND SANITIZE AND MAINTAIN. SERIOUS VIOLATION 7-38-005(A).
    code 16
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED A BLACK SUBSTANCE AROUND THE FRONT FOOD PREP EXPOSED HAND SINK. OBSERVED A PINK SUBSTANCE AROUND THE NOZZLES OF THE CREAM MACHINE LOCATED IN THE CUSTOMER SALES AREA. INSTRUCTED TO CLEAN ALL AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED FLOORS IN THE REAR FOOD PREP AREA, WALK IN COOLER AND REAR DRY STORAGE AREA ARE IN NEED OF CLEANING ALONG THE WALLS AND IN ALL CORNERS TO REMOVE ACCUMULATED DIRT DEBRIS. OBSERVED FLOOR DRAIN UNDER 3 COMPARTMENT SINK WITH ACCUMULATED DEBRIS. INSTRUCTED TO CLEAN ALL AND MAINTAIN.
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: OBSERVED LIGHT SHIELD MISSING IN THE REAR PREP AREA. INSTRUCTED TO REPLACE AND MAINTAIN.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: OBSERVED FRONT FOOD PREP EXPOSED HAND SINK NOT PROPERLY DRAINING. INSTRUCTED TO REPAIR AND MAINTAIN.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: OBSERVED CLUTTER (BOXES, EMPTY CONTAINERS) IN THE REAR FOOD PREP. INSTRUCTED TO ORGANIZE BETTER AND MAINTAIN.
    code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on October 20, 2015: 2 findings appeared for the first time. 4 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up