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Speedy Convenient

November 2, 2017 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: OBSERVED NO VALID CITY OF CHICAGO SANITATION CERTIFICATE POSTED, NOR MANAGER WHEN BEEF GROUND AND SLICED BEEF BEING HEATED FOR SERVICE AT THIS TIME.NACHO CHEESE 140*F. SERIOUS VIOLATION 7-38-012a.
code 21
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED RUSTY COOLER STORAGE RACKS IN THE WALK-IN COOLER, INSTRUCTED TO REMOVE THE RUST.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED THE TWO FRONT ICE CREAM FREEZERS, NOT CLEAN EXCESSIVE ICE, INSTRUCTED TO DEFROST AND CLEAN.
code 33
Food Handler Requirements Met

Inspector note: OBSERVED NON COMPLIANCE WITH THE IDPH FOOD HANDLER REQUIREMENTS, INSTRUCTED TO PROVIDE.
code 45

What changed since the previous inspection?

Compared with Pass on October 9, 2015: 4 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.