Spicy Pickle

September 1, 2010 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings4
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: VENTILATION IN LADIES ROOM WITH DUST, MUST CLEAN. SHELVING UNDER SODA DISPENSING SYSTEM DIRTY, MUST CLEAN. • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. FRONT DOOR MUST BE PERMANENTLY SEALED ON ALL SIDES. NO OPEN GAPS.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: INTERIOR PIZZA COOLER DIRTY MUST CLEAN.BULK FLOUR CONTAINERS MUST CLEAN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOOR OF WALK IN COOLER DIRTY, MUST CLEAN. STANDING WATER ON BASEMENT FLOOR NEXT TO WALK IN COOLER, MUST REMOVE.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: The walls and ceilings shall be in good repair and easily cleaned. WALLS OF WALK IN COOLER WITH FOOD SPLATTER, MUST CLEAN.
    code 35

What changed since the previous inspection?

Compared with Fail on August 25, 2010: 1 finding appeared for the first time. 3 findings recurred. 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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