Spill The Beans Coffee Cafe

May 20, 2025 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings8
  • critical findings2

← Back to the current restaurant page

Failed findings

  • food from a questionable sourcecritical
    Official wording: Food Obtained From Approved Source
    Inspector note: OBSERVED FOOD OBTAINED FROM AN UNAPPROVED SOURCE. THE FOLLOWING FOOD ITEMS ARE ON DISPLAY FOR SALE: BAKED COOKIES, SLICES OF CAKE IN SINGLE PLASTIC CONTAINERS AT THE FRONT SERVICE COUNTER, AND A WHOLE CAKE WITHOUT ANY LABELS OR ORIGINAL BOXES PRESENT. NO INVOICES, REVIEW OF SUPPLIER NAMES, AND UNABLE TO PRESENT DOCUMENTS OF THE FOOD SOURCE. A PERSON ON SITE PROVIDED A ZELLE TRANSACTION. MUST MEET REQUIREMENT AND MAINTAIN. ALL SAID FOOD ITEMS WERE VOLUNTARILY DISCARDED AND DENATURED DURING INSPECTION. APPROXIMATELY 15 LBS OF PRODUCT WERE DISCARDED AT $125 WORTH OF PRODUCT. PRIORITY VIOLATION 7-38-005, CITATION ISSUED
    code 11Priority
  • certified manager paperwork missingcritical
    Official wording: City Of Chicago Food Service Sanitation Certificate
    Inspector note: OBSERVED NO CERTIFIED FOOD MANAGER ON SITE WHILE OPEN AND OPERATING. INSTRUCTED A CERTIFIED FOOD MANAGER WITH THE ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE MUST BE ON SITE AT ALL TIMES WHILE OPEN AND OPERATING. PRIORITY FOUNDATION VIOLATION 7-38-012, CITATION ISSUED
    code 2Priority
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: OBSERVED NO PROBE STEM THERMOMETER FOR TAKING FOOD TEMPERATURES ON SITE AT THIS TIME. INSTRUCTED MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005, CITATION ISSUED
    code 36
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED NO PEST CONTROL LOGBOOK ON SITE. PEST CONTROL MUST CONSIST OF THE MOST RECENT RECORD OF VISIT AND PEST CONTROL IDPH LICENSE NUMBER. MUST PROVIDE AND MAINTAIN ALL REQUIRED PEST CONTROL RECORDS AND DOCUMENTS. PRIORITY FOUNDATION VIOLATION. 7-38-020 (C), CITATION ISSUED
    code 38
  • Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
    Inspector note: OBSERVED A FORK AND COOKING UTENSIL IN THE DRYING RACK ON THE DRAINBOARD OF THE THREE-COMPARTMENT SINK, NOT INVERTED. INSTRUCTED TO INVERT AND MAINTAIN.
    code 44
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED THE OUTER AND INTERIOR OF THE MICROWAVE IN THE REAR STORAGE AREA WITH SLIGHT CRUMBS AND SPLATTERS. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED THE FLOORS IN THE REAR STORAGE AREA WITH SLIGHT DEBRIS UNDER THE SHELVES AND THE FREEZER UNIT. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: OBSERVED NO FOOD HANDLER CERTIFICATE ON SITE. INSTRUCTED ALL FOOD HANDLERS MUST TAKE COURSE AND MAINTAIN RECORDS ON SITE.
    code 57

What changed since the previous inspection?

Compared with No Entry on May 13, 2025: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up