✓!

Spin Chicago

October 22, 2018 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings6
  • critical findings2

← Back to the current restaurant page

Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: NO EMPLOYEE HEALTH POLICY ON SITE, INSTRUCTED TO OBTAIN.
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: NO PROCEDURE FOR VOMIT/ DIARRHEA CLEANUP ON SITE, INSTRUCTED TO OBTAIN.
    code 5Priority
  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: FOUND 2 LARGE PORK ROAST ( 20LBS ) AT INTERNAL TEMPERATURE OF 53.2F, ROAST PLACED IN WALK-IN COOLER A DAY BEFORE. INSTRUCTED MGR TO KEEP SUCH FOODS STORED AT 41F IN COOLER OR BELOW. PRIORITY VIOLATION 7-38-005. FOOD DISCARDED VALUED AT $40
    code 22
  • food prep surfaces dirty
    Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
    Inspector note: LARGE 2 ROAST NOT COOLED DOWN PROPERLY WITHIN THE TIME FRAME FOR PROPER COOLING DOWN , ROAST IS TOO LARGE ( 10 LBS ) TO ALLOW INSIDE TO REACH THE PROPER COOL TEMPERATURE, INSTRUCTED TO CUT TO SMALLER PORTIONS TO ALLOW PROPER COOLING. PRIORITY FOUNDATION VIOLATION 7-38-005.
    code 33
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: COOKED FOOD IN WALK-IN COOLER, WHITE POWDER CONTAINERS IN DRY FOOD STORAGE NOT LABELED, INSTRUCTED TO LABEL AND MAINTAIN
    code 37
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: NO ALLERGEN TRAINING CERTIFICATE FOR CERTIFIED MGR, INSTRUCTED TO OBTAIN
    code 58

What changed since the previous inspection?

Compared with Pass on November 17, 2017: 6 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up