✓!

Spring Hill Suites

October 15, 2018 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings4
critical findings0

← Back to the current restaurant page

Failed findings

surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: FOUND LOW TEMP DISH WASHING MACHINES BOTH IN KITCHEN AND BAR NOT SANITIZING AT FINAL RINSE 0PPM OBTAINED ON CL TEST STRIPS, KITCHEN DISH MACHINE BEING USED AT TIME OF INSPECTION, PRIORITY VIOLATION ISSUED 7-38-025
code 16
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: MISSING THERMOMETER IN PREP COOLER, INSTRUCTED TO INSTALL
code 36
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: MISSING LABELS ON FOOD CONTAINER WITH WHITE POWDER( SALT, SUGAR ), INSTRUCTED TO LABEL
code 37
In-Use Utensils: Properly Stored

Inspector note: SODA GUNS STORED IN STANDING WATER OVERNIGHT, INSTRUCTED TO NOT KEEP ANY UTENSILS IN STANDING WATER.
code 43

What changed since the previous inspection?

Compared with Pass on May 8, 2017: 4 findings appeared for the first time. 2 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Near North Side

See every restaurant in Near North Side →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.