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Square Roots Kitchen, Llc
June 7, 2018 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings2
- critical findings1
Failed findings
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handwashing sink issuescriticalOfficial wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure TimeInspector note: INADEQUATE DISH WASHING FACILITIES.OBSERVED LOW TEMPERATURE DISH MACHINE NOT PROPERLY SANITIZING AT FINAL RINSE. MACHINE WAS BEING USED AT TIME OF INSPECTION. 0PPM CHLORINE FOUND AFTER SEVERAL ATTEMPTS WHILE DISHES WERE BEING WASHED. MUST NOT USE MACHINE UNTIL REPAIRED AND PROPERLY DISPENSES CHLORINE TO 100PPM. MACHINE WAS TAGGED DURRING INSPECTION. OPERATION INSTRUCTED TO SERVICE MACHINE AND DO NOT USE UNTIL CORRECT PPM LEVEL IS REACHED. MUST CONTACT THE CDPH WHEN REPAIRED, TO HAVE TAG REMOVED. CRITICAL VIOLATION 7-38-30.
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Food Handler Requirements MetInspector note: Observed 1 OF 5 IDPH food handler requirements not meet. Instructed manager to provide.
What changed since the previous inspection?
Compared with Pass on January 16, 2018: 2 findings appeared for the first time. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.