Stadium Club/Main Commissary

March 26, 2010 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings5
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. INSTRUCTED TO PAINT RUSTY STORAGE RACKS INSIDE WALK-IN COOLER AND RUSTY VENT COVERS AT DISH MACHINE AREA.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. IINSTRUCTED TO CLEAN VENTILATION HOOD FILTERS, LIGHT SHIELDS, SODA GUN HOLDERS, INTERIOR OF HAND WASH SINK AT BEVERAGE PREP AREA, EXTERIOR/BOTTOMS OF FRYERS, GRILL,AND DRAIN AT 1 COMPARTMENT SINK AT SERVICE BAR.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: The walls and ceilings shall be in good repair and easily cleaned. INSTRUCTED TO SEAL OPENING AT PIPING UNDER 2 COMPARTMENT SINK, BEHIND 3 COMPARTMENT SINK, AND AT PIPING/CONDUITS AT CEILING IN UTILITY ROOM. INSTRUCTED TO CLEAN WALL BASE AROUND 3 COMPARTMENT SINK IN MAIN KITCHEN, AND WALLS AT 4TH FLOOR BAR. INSTRUCTED TO SEAL OPENINGS AT WALL BEHIND BAR ON 4TH FLOOR.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. INSTRUCTED TO REPLACE CRACKED AND WATER STAINED LIGHT SHIELDS AT PREP AREAS. INSTRUCTED TO REPLACE LIGHT BULBS AT VENTILATION HOODS.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. INSTRUCTED TO REPAIR LEAKS AT HANDLES AT 3 COMPARTMENT SINK. INSTRUCTED TO REPLACE WASTE LINE AND RE-ROUTE TO FLOOR DRAIN. INSTRUCTED TO PROVIDE COLD RUNNING WATER AT 1 COMPARTMENT SINK AT BEVERAGE PREP AREA. INSTRUCTED TO REPAIR SLOW DRAINING HAND WASH SINK AT STADIUM CLUB PANTRY. INSTRUCTED TO CLEAN AND UNCLOG MOP SINK DRAIN ON 4TH FLOOR CLOSET AND EXTEND WASTE LINE TO FLOOR DRAIN AT 4TH FLOOR BAR.
    code 38

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up