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Stadium Club/Main Commissary

June 15, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings6
critical findings2

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Failed findings

food received at unsafe tempscritical

Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
Inspector note: NO PAPER TOWELS PROVIDED AT THE HAND SINK IN THE TACO CART LOCATED ON LEVEL 400. MUST PROVIDE AT ALL TIMES. CRITICAL CITATION ISSUED 7-38-030
code 12Priority
hand hygiene slippingcritical

Official wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.
Inspector note: OBSERVED POOR HYGIENIC PRACTICES. NOTED FOOD HANDLER WIPING GLOVED HANDS ON A DIRTY TOWEL ATTACHED TO HIS APRON WHILE PREPARING FOOD IN THE 400 LEVEL PREP AREA. MUST PROPERLY WASH HANDS AND PROVIDE CLEAN GLOVES BETWEEN EACH HAND CONTAMINATION. CRITICAL CITATION ISSUED 7-38-030
code 6Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: NOTED 10-15 SMALL FLIES IN THE MAIN KITCHEN UNDER PREP TABLES AND ON LOWER WALLS. MUST REMOVE FLIES,SANITIZE AFFECTED AREAS AND HAVE THE PEST CONTROL COMPANY SERVICE AREAS. SERIOUS CITATION ISSUED 7-38-020
code 18
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST REMOVE EXCESS WATER UNDER DISH MACHINE AND CLEAN FLOORS IN THE PRODUCE COOLER IN THE MAIN KITCHEN. CLEAN FLOORS IN THE 400 LEVEL KITCHEN AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST REPAIR OVERHEAD LEAK IN REAR HALLWAY DIRECTLY OUTSIDE OF THE WALK IN COOLERS IN THE MAIN KITCHEN. REPAIR PEELING PAINT ON WALLS BY THE GRILL IN THE LEVEL 400 KITCHEN.
code 35
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.
code 43

What changed since the previous inspection?

Compared with Pass on May 25, 2016: 5 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.