Stages Restaurant

February 24, 2011 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings9
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: All food should be properly protected from contamination during storage, preparation, display, service, and transportation. FOUND CONTAINER OF READY TO EAT TACO SHELLS STORED ON TOP OF REFRIGERATOR WITH NO COVER, FOUND COLD PLATE WITH HOSES RUNNING THROUGH ICE CUBES INSIDE ICE BIN AT BAR USED FOR CUSTOMER CONSUMPTION, FOUND IMPROPER FOOD STORAGE INSIDE REFRIGERATOR AND WALK-IN COOLER THAT IS OBSERVED RAW ROAST BEEF ON TOP OF READY TO EAT CHEESE, TOMATO SAUCE, CONDIMENTS IN REFRIGERATOR, AND RAW BEEF STORED ABOVE VEGETABLES/PRODUCE INSIDE WALK-IN COOLER. INSTRUCTED TO PROPERLY STORE FOOD ITEMS DURING STORAGE, PROVIDE COVER FOR TACO SHELLS, SEPARATE COLD PLATE AND HOSES FROM ICE CUBES USED FOR CUSTOMER CONSUMPTION, AND INSTRUCTED TO STORE RAW FOODS ITEMS SEPARATE AND AWAY FROM READY TO EAT FOODS. SERIOUS 7-38-005(A) ISSUED.
    code 16
  • Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered
    Inspector note: The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance. FOUND OUTSIDE WASTE GREASE AREA AND GARBAGE AREA NOT MAINTAINED. DUMPSTER LIDS WIDE OPEN AND GREASE RECEPTACLE WITH GREASE BUILDUP AT TOP, SIDES, AND GREASE SPILLS ON SURROUNDING GROUND. ALSO, LITTER ON GROUND BY GREASE RECEPTACLE AND ON TOP OF GREASE RECEPTACLE. INSTRUCTED TO CLEAN, SANITIZE AREA, AND MAINTAIN AT ALL TIMES. SERIOUS 7-38-020 ISSUED.
    code 19
  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM INSPECTION ON 10/26/11: #32 PROVIDE COVER FOR ICE BIN BY BAR, #33 CLEAN INTERIOR/EXTERIOR OF DEEP FRYERS, FAN GRID COVERS INSIDE REFRIGERATION UNIT/WALK-IN COOLER,INTERIOR OF REACH-IN COMPARTMENTS AT COFFEE/SOUP STATION, WHEELS AT DEEP FRYERS, AND UNDER, AROUND COOKING EQUIPMENT, AND DISH MACHINE, #33 The walls and ceilings shall be in good repair and easily cleaned. CLEAN UPPER AND LOWER WALLS THROUGHOUT DISH WASHING AREA, BEHIND REFRIGERATION/FREEZER UNITS IN KITCHEN, REPLACE DAMAGED CEILING PANELS AS NEEDED IN TOILET ROOMS, DISH WASHING AREA, COFFEE STATION, AND KITCHEN. SEAL OPENINGS AT WALL BASE UNDER DISH MACHINE, #36 REPLACE LIGHT BULB IN REFRIGERATOR NEXT TO THREE COMPARTMENT SINK, #38 PROVIDE BACKFLOW PREVENTION DEVICE AT WATER LINE FOR NEWLY INSTALLED COFFEE UNITS. INSTRUCTED TO PROVIDE DIPPER WELL WITH RUNNING COLD WATER FOR HAND DIPPED ICE CREAM SCOOPS.
    code 29
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: PROVIDE COVER FOR ICE BIN BY BAR.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN INTERIOR/EXTERIOR OF DEEP FRYERS, FAN GRID COVERS INSIDE REFRIGERATION UNIT/WALK-IN COOLER,INTERIOR OF REACH-IN COMPARTMENTS AT COFFEE/SOUP STATION, WHEELS AT DEEP FRYERS, AND UNDER, AROUND COOKING EQUIPMENT, AND DISH MACHINE.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: The walls and ceilings shall be in good repair and easily cleaned. CLEAN UPPER AND LOWER WALLS THROUGHOUT DISH WASHING AREA, BEHIND REFRIGERATION/FREEZER UNITS IN KITCHEN, REPLACE DAMAGED CEILING PANELS AS NEEDED IN TOILET ROOMS, DISH WASHING AREA, COFFEE STATION, AND KITCHEN. SEAL OPENINGS AT WALL BASE UNDER DISH MACHINE TO PREVENT PEST HARBORAGE. • REPAIR WOOD PANEL IN POOR REPAIR AT CEILING ABOVE DINING AREA.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: REPLACE LIGHT BULB IN REFRIGERATOR NEXT TO THREE COMPARTMENT SINK.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: PROVIDE BACKFLOW PREVENTION DEVICE AT WATER LINE FOR NEWLY INSTALLED COFFEE UNITS. INSTRUCTED TO PROVIDE DIPPER WELL WITH RUNNING COLD WATER FOR HAND DIPPED ICE CREAM SCOOPS. • REPAIR LEAKS AT FAUCET AND HANDLES AT THREE COMPARTMENT SINK.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: REMOVE UNUSED DEEP FRYER AT REAR STORAGE AREA AND PROPERLY STORE CHEMICALS AWAY FROM CLEAN POTS/PANS AT REAR.
    code 41

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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