Star Grill

September 11, 2012 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: THE FOLLOWING NOT CLEAN- OBSERVED GREASE/FOOD BUILD UP ON VENTILATION HOOD FILTERS AND FOOD ACCUMULATION INSIDE STAND UP PREP COOLERS/COOLER DOOR AND HINDGES. MUST CLEAN ALL UNCLEAN EQUIPMENT AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED LITTER ON FLOOR AT BASEMENT REAR STORAGE. MUST CLEAN FLOOR AND MAINTAIN.
    code 34
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: BASEMENT STORAGE ROOM CLUTTERED. MUST ELEVATE ALL ITEMS 6" OFF FLOOR OR REMOVE.
    code 41

What changed since the previous inspection?

Compared with Pass on November 2, 2011: 3 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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