Star Gyros

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeComplaint
• failed findings3
• critical findings0

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Failed findings

• 🌡️hot/cold holding temps off
  Official wording: Proper Hot Holding Temperatures
  Inspector note: OBSERVED TCS FOODS,CHICKEN WINGS 83.3F (HOT HOLDING UNIT) AND ITALIAN BEEF 94.3F(STOVE TOP) AT IMPROPER TEMPERATURES. MANAGER VOLUNTARILY DISCARDED AND DENATURED 3LB OF CHICKEN WINGS AND 5LB ITALIAN BEEF VALUED AT $30 TCS FOODS FOR HOT HOLDING SHALL BE AT 135F OR ABOVE. PRIORITY VIOLATION 7-38-005
  code 21
• 🧊cold food not cold enough
  Official wording: Proper Cold Holding Temperatures
  Inspector note: OBSERVED TCS FOODS (CHICKEN, BEEF, MILK, CHEESE, YOGURT, SOUR CREAM, AND TZATZIKI SAUCE)IN THE WALK IN COOLER AT IMPROPER TEMPERATURE(47.5F-50.5F).MANAGER VOLUNTARILY DISCARDED 100LBS VALUED AT $1000 TCS FOODS FOR COLD HOLDING SHALL BE AT 41F OR BELOW. CITATION ISSUED COMBINED WITH VIOLATION #21
  code 22
• 🧫food prep surfaces dirty
  Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
  Inspector note: OBSERVED THE WALK IN COOLER AT 50.5F. COOLING UNITS SHALL BE AT 41F OR BELOW. INSTRUCTED TO REPAIR AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005
  code 33

What changed since the previous inspection?

Compared with Pass w/ Conditions on May 14, 2020: 3 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.