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Starbuck Coffee #10366

October 23, 2020 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings2
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: FOUND HANDWASHING SINK WATER TEMPERATURE AT 88 F. MUST PROVIDE A MINIMUM HOT WATER TEMPERATURE OF 100 F AT ALL TIMES. INSTRUCTED MANAGER TO PROVIDE. PRIORITY VIOLATION. 7-38-030(C). CITATION ISSUED.
    code 10Priority
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: FOUND NO COVERED GARBAGE RECEPTACLE IN 2 OUT OF 2 UNISEX WASHROOMS. INSTRUCTED MANAGER TO PROVIDE COVERED GARBAGE RECEPTACLE FOR ALL UNISEX WASHROOMS.
    code 53

What changed since the previous inspection?

Compared with Pass on September 13, 2017: 2 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up