Starbucks Coffee #22423

• official resultFail
• resultFail
• inspection typeComplaint
• failed findings2
• critical findings0

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Failed findings

• 🧽surfaces not properly sanitized
  Official wording: Food-Contact Surfaces: Cleaned & Sanitized
  Inspector note: HOT WATER RINSE AT HIGH TEMPERATURE DISH MACHINE IS LESS THAN 180F AND IS MEASURED AT 135.5F. FACILITY MUST REPAIR UNIT SO THAT HOT RINSE IS MAINTAINED BETWEEN 180-194F. UNIT WAS TAGGED AND HELD FOR INSPECTION. FACILITY MUST REACH OUT TO HEALTH DEPARTMENT AT CDPHFOOD@CITYOFCHICAGO.ORG TO HAVE TAG REMOVED BY A HEALTH INSPECTOR ONCE DISH MACHINE IS PROPERLY REPAIRED. PRIORITY VIOLATION 7-38-025 CITATION ISSUED.
  code 16
• ⚠️Garbage & Refuse Properly Disposed; Facilities Maintained
  Inspector note: OBSERVED EXTERIOR DUMPSTERES OVERFILLED WITH LIDS NOT CLOSED AND SECURED PROPERLY. FACILITY MUST ENSURE THAT DUMPSTERS ARE NOT OVER FILLED AND LIDS ARE SEALED CLOSED. PRIORITY FOUNDATION VIOLATION 7-38-020 (B) CITATION ISSUED.
  code 54

What changed since the previous inspection?

Compared with Pass on June 26, 2023: 2 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.