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Starbuck's Coffee

November 23, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings2
critical findings1

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Failed findings

food received at unsafe tempscritical

Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
Inspector note: HAND DRYER IN ONE OF THE TWO EMPLOYEE/CUSTOMER WASHROOMS NOT OPERATIONAL AND NO PAPER TOWELS AVAILABLE. NO SOAP IN THE OTHER OF THE TWO WASHROOMS. MANAGEMENT PROVIDED TOWELS AND SOAP FOR BOTH WASHROOMS DURING THE INSPECTION. CRITICAL VIOLATION 7-38-030.
code 12Priority
Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered

Inspector note: BOTH OUTSIDE WASTE RECEPTACLES FOUND OVER FLOWING WITH BAGS OF FOOD WASTE/GARBAGE AND LIDS UNABLE TO CLOSE. MANAGEMENT STATES THE ESTABLISHMENT HAS ONCE A WEEK PICK-UP. INSTRUCTED TO REMOVE ALL OVERFLOWING GARBAGE AND PROVIDE EITHER MORE FREQUENT GARBAGE PICK-UPS, LARGER OR MORE CONTAINERS FOR WASTE. SERIOUS VIOLATION 7-38-020.
code 19

What changed since the previous inspection?

Compared with Pass on October 3, 2014: 2 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.