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Starbucks Coffee

August 13, 2013 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NO CITY OF CHICAGO CERTIFICATE POSTED ON THE WALL IN PLAIN VIEW. MANAGER TOOK THE EXAM LAST 12/12/12. INSTRUCTED MANAGER TO HAVE CITY OF CHICAGO CERTIFICATE AND MUST POST IT IN PLAIN VIEW ON SITE. CITATION ISSUED SERIOUS 7-38-012.
    code 21
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CRACKED FLOOR TILES IN FRONT OF THE DISH MACHINE. INSTRUCTED TO REPAIR/REPLACE.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: PEELING PAINT ON THE WALLS AND CEILING INSIDE THE FOOD SUPPLY STORAGE ROOM. INSTRUCTED TO SCRAPE PEELING PAINT AND RE PAINT.
    code 35

What changed since the previous inspection?

Compared with Pass on March 1, 2012: 2 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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