Starbucks Coffee

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings2
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: MUST PROVIDED A SNEEZE GUARD AT THE COFFEE PREP MAKING STATION. • MUST REPAIR LEAK AT THE UPRIGHT 1DR FREEZER CREATING A PUDDLE ON THE INTERIOR BOTTOM SHELF OF THE FREEZER.
  code 32
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: MUST MAINTAIN FLOORS DRY AT ALL TIMES IN THE REAR KITCHEN AREA IN FRONT OF THE REFRIGERATORS AND FREEZERS TO PREVENT PEST BREEDING.
  code 34

What changed since the previous inspection?

Compared with Pass on September 24, 2012: 2 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.