Starbucks Coffee

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings2
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: MUST CLEAN AND REMOVE FOOD CRUMBS FROM THE BOTTOM TRAY AT THE COLD HOLDING REACH-IN UNIT IN THE FRONT LINE AND AT THE SQUARE PASTRY DISPLAY CASE.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: MUST MAINTAIN FLOORS DRY AT THE FRONT COFFEE SERVICE LINE.FOUND FLOOR WET. MUST DETAIL CLEAN FLOOR DRAINS TO PREVENT PEST BREEDING.
  code 34

What changed since the previous inspection?

Compared with Pass on October 9, 2014: 2 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.