✕

Starbucks Coffee

November 19, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings7
critical findings1

Failed findings

handwashing sink blocked or barecritical

Official wording: Sewage And Waste Water Disposal, No Back Siphonage, Cross Connection And/Or Back Flow
Inspector note: OBSERVED WASTE WATER BACKING UP AT THE 3 COMPARTMENT SINK WHEN THE WATER WAS FILLED AND RELEASED. WATER BACKED UP INTO THE LEFT AND RIGHT COMPARTMENT OF THE SINK. 3 COMPARTMENT SINK TAGGED HELD FOR INSPECTION. PREMISES HAS A HIGH TEMPERATURE DISHMACHINE TO WASH DISHES TESTED AND WORKING ADEQUATE 187F AT THIS TIME. MUST REPAIR THE SINK SO THAT IT DRAINS PROPERLY. FAX REINSPECTION LETTER TO (312) 746-4240 ATTENTION: A.LOPEZ. CRITICAL VIOLATION 7-38-030.
code 10Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: LIVE FRUIT FLIES IN THE FOOD PREP AREA AND ON WALLS/CEILING NEAR THE CUSTOMER TOILET ROOM. APPROXIMATELY 30 LIVE FRUIT FLIES WERE OBSERVED ON THE WALLS, CEILING AND EQUIPMENT IN THESE AREAS. MUST DETAIL CLEAN AND SANITIZE ALL AFFECTED AREAS.ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OR ELIMINATE THE PEST ACTIVITY.ALSO, THE FRONT ENTRANCE DOOR FROM THE CUSTOMER DINING AREA IS NOT RODENT PROOF. THERE IS A 1/4" GAP ALONG THE CENTER BOTTOM OF THE DOOR. MUST MAKE DOOR TIGHT FITTINNG TO PREVENT PEST ENTRY. SERIOUS VIOLATION 7-38-020.
code 18
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: PROVIDE MISSING BARRIER OR SWINGING DOOR AT ENTRY TO THE FOOD PREP AREA AND PROVIDE AND MAINTAIN 3 WORKING SINK STOPPERS FOR THE 3 COMPARTMENT SINK.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN AND MAINTAIN UPPER PANEL OF THE REAR ICE MAKER.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS ALONG WALLS AND IN ALL CORNERS THROUGHOUT THE PREMISES REQUIRES A DETAIL CLEANING INCLUDING FLOOR DRAINS.FOUND SOME BROKEN BASE BOARD TILES NEAR THE 3 COMPARTMENT SINK AND REAR EXIT DOOR.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST REPAIR WATER LEAK AT BASE OF FAUCET OF THE 3 COMPARTMENT SINK AND REMOVE DUSTS ACCUMULATIONS ON THE VENTILATION COVER INSIDE THE CUSTOMER TOILET ROOM.
code 38
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: REPLACE ICE DISPENSING UTENSIL AND MAINTAIN IN A CLEAN CONTAINER FOR THE REAR ICE MAKER.
code 43

What changed since the previous inspection?

Compared with Pass on December 7, 2012: 6 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

More restaurants in Lake View

See every restaurant in Lake View →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.