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Starbuck's (T1 C4)

October 11, 2012 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: NOTED DOOR CABINETS UNDER EXPOSED HANDSINK/PREP TABLE IN POOR REPAIR. INSTRUCTED TO FIX.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR SURFACE OF ICE MACHINE WITH LIME BUILD-UP.--------MUST CLEAN AND MAINTAIN INTERIOR SURFACE OF PASTRY DISPLAY CASE.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS, UNDER COOLERS, UNDER PREP TABLE, AND UNDER 3 COMPARTMENT SINK IN FOOD PREP AREA.
code 34
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: LIGHTS MUST BE SHIELDED INSIDE PASTRY DISPLAY CASE.
code 36

What changed since the previous inspection?

Compared with Pass on September 16, 2011: 1 finding appeared for the first time. 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.