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Starbucks (T3/Baggage Claim)

October 19, 2016 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings4
  • critical findings2

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Failed findings

  • food received at unsafe tempscritical
    Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
    Inspector note: Observed no paper towels at exposed handsink upon arrival. Instructed facility to maintain at all times. Facility installed during inspection. Observed the exposed handsink water to be at 65.1f. Instructed facility that all handsinks must have tempered water (85f) at all times. Facility corrected during inspection and water registered at 101.2f. Critical citation issued 7-38-030
    code 12Priority
  • hand hygiene slippingcritical
    Official wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.
    Inspector note: Observed employees handling dirty dishes and then proceeding to handle clean utensils without washing hands. Observed employees handling cash and then touching coffee lids both on the top and inside where coffee touches without washing hands. Also observed employee wash hands, shut off faucet with bare hand, then dry hands. Instructed facility that all employees must wash hands at every possible point of contamination and wash properly (sign with detailed instructions posted). Critical citation issued 7-38-010(a).
    code 6Priority
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: Observed the shelves below the sinks to be dirty. Instructed facility to clean and maintain.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: Observed dirt and debris on the floors along wall bases and under and around equipment. Instructed facility to clean and maintain.
    code 34

What changed since the previous inspection?

Compared with Pass w/ Conditions on November 23, 2015: 2 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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