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Starbucks (T3 H2)

October 24, 2011 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings1

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Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. 1 PREP COOLER IS OUT OF ORDER,NOT BEING USED,TAG COOLER MUST FAX LETTER TO CDPH 312-746-4240 WHEN COOLER HAS BEEN FIXED ,MUST BE 40F OR LESS;NO CITATION ISSUED
code 2Priority
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. INTERIOR OF 2 DOOR PREP COOLER UNCLEAN MUST CLEAN AND MAINTAIN
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CABINET WITH CHEMICALS UNDER 1 COMPARTMENT SINK UNCLEAN MUST CLEAN AND MAINTAIN;CABINETS BY CASHIER AREA AND SUPPLIES UNCLEAN MUST CLEAN AND MAINTAIN; DISPLAY COOLER ATTACHED METAL UNCLEAN MUST CLEAN AND MAINTAIN
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOOR AT THE REAR STORAGE AREA BY GLASS WINDOWS UNCLEAN,MUST CLEAN AND MAINTAIN; FLOOR UNDER COOLERS UNCLEAN,MUST CLEAN AND MAINTAIN
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: The walls and ceilings shall be in good repair and easily cleaned. WALLS BY THE DOOR WITH DUST ACCUMULATION MUST CLEAN AND MAINTAIN
code 35

What changed since the previous inspection?

Compared with Pass on October 20, 2010: 2 findings appeared for the first time. 3 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.