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Starbucks/ W Kitchen/ F1,F2 Pod/Warehse/La Brea

November 8, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: SODA DISPENSORS IN WEST FOOD COURT AND ICE MACHINES IN WEST FOOD COURT AND MAIN KITCHEN AREA IN NEED OF CLEANING TO REMOVE ALL BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS THROUGH OUT IN NEED OF CLEANING UNDER AND AROUND EQUIPMENT TO REMOVE ALL BUILD UP AND DEBRIS. MUST CLEAN AND MAINTAIN AT ALL TIMES.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: WALLS AND CEILING IN WEST FOOD COURT IN NEED OF CLEANING TO REMOVE ALL DUST BUILD UP.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: DRAINS IN PODS FOOD COURT IN NEED OF CLEANING TO REMOVE ALL FOOD DEBRIS AND BUILD UP. LEAK AT P-TRAP AT 3 COMPARTMENT SINK IN STARBUCKS WEST. MUST CLEAN, REPAIR AND MAINTAIN AT ALL TIMES.
code 38

What changed since the previous inspection?

Compared with Pass on September 25, 2013: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.