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Starbucks

November 16, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: DETAIL CLEAN THE INTERIOR OF STORAGE CABINETS IN PREP AREAS. ALSO CLEAN COUNTER TOPS AND REFRIGERATION UNITS IN PREP AREAS AS NEEDED. DETAIL CLEAN TOILETS AND SINKS IN WASHROOMS AS NEEDED.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: DETAIL CLEAN FLOORS IN PREP AND DISH WASHING AREAS AND IN WASHROOMS.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: REPAIR THE 2ND URINAL FROM THE ENTRANCE IN THE MENS WASHROOM.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MINIMIZE CARBOARD AND OTHER DEBRIS IN THE ENCLOSED GARBAGE AREA. ALSO STORE ALL ITEMS IN THE REAR HALLWAY 6 INCHES OFF THE FLOOR.
code 41

What changed since the previous inspection?

Compared with Pass on June 11, 2013: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.