Starbucks

• official resultFail
• resultFail
• inspection typeCanvass
• failed findings1
• critical findings1

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Failed findings

• 🚰handwashing sink blocked or barecritical
  Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
  Inspector note: 5-202.12 (A)- OBSERVED NO HOT WATER AT HAND SINK AT FRONT COUNTER PREP AREA. AT TIME OF INSPECTION HOT WATER TEMPERATURE WAS 76.6F. INFORMED MANAGER THAT HOT WATER AT HAND SINKS MUST BE AT LEAST 100F. INSTRUCTED MANAGER TO REPAIR AND ENSURE THAT HOT WATER TEMPERATURE IS AT LEAST 100F, BEFORE RE INSPECTION DATE. PRIORITY FOUNDATION VIOLATION # 7-38-030(C) CITATION ISSUED.
  code 10Priority

What changed since the previous inspection?

Compared with Pass on August 29, 2016: 1 finding appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.